Catholic Community Services' St. Vincent's Kitchen Academy is a culinary training program designed to provide those impacted by employment barriers with both the culinary and life skills needed to enter the food service industry.
During their time in the program, each cohort caters a delicious luncheon to put their knowledge to the test.
We're opening this luncheon up to the public and hope you'll join us! The luncheon will take place at St. Vincent de Paul Dining Hall on September 26 at 1:30 PM.
Between now and September 18, you can reserve one of 40 available seats.
Simply email Frieda at
Parking is limited. Please carpool if possible.
We hope to see you there!